Kickin’ KETO Chicken Salad

Serves 1


  • ½ cup shredded rotisserie chicken
  • 1 tbsp mayo
  • 1 tbsp chopped celery
  • 1 slice beefsteak tomato
  • 4-5 leaves baby spinach or arugula


  1. Combine chicken, celery, and mayo.
  2. Take an avocado bun, add spinach or arugula to bottom, place chicken on top, then top with tomato.
  3. Season with salt and pepper. Finish with a top bun.

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